MENU - APPS & SHARING

  • Brie Melts

    A$16.00

    Cranberry salsa, pesto, roasted garlic.

  • Tuna Poke Wonton

    A$21.00

    Raw Ahi, avocado smash, black sesame, grilled pineapple, roasted beetroot, fried wonton, lime aioli, honey ponzu.

  • Edamame

    A$16.00

    Wok charred, sesame, honey ponzu.

  • Pan Braised Mussels

    A$22.00

    Dry white wine, roasted garlic, curry lime, garlic point.

  • Cheddar Ale Dip

    A$17.00

    Greenfields Amber, sharp cheddar, smoked bacon, corn chips.

  • Bourbon Shrimp

    A$22.00

    Smoked bacon, black sambuca, tomato cream, bourbon, chipotle, toast point

  • Hummus

    A$15.00

    Roasted garlic, beetroot, grilled pita triangle.

  • Pub Onion Soup

    A$14.00

    Beef stock, sweet vidalia, Guiness stout, brioche, gruyere.

  • Sticky Calamari

    A$19.00

    Tossed in orange and ginger.

  • Nacho

    A$25.00

    Salsa verde, salsa fresca, jalapeno, cheddar, jack, brick, sour cream drizzle.

MENU - FRIES, RINGS & THINGS

  • Skinny Fries

    A$9.00

    Shoestring cut.

  • House Salad

    A$12.00

    Mixed greens, carrot, cucumber, cherry tomato, sweet onion vinaigrette.

  • House Fries

    A$8.00

    Pub cut.

  • Caesar Salad

    A$15.00

    Crisp romaine, rosemary garlic crouton, bacon, classic caesar dressing, grilled citrus.

  • Fat Fries

    A$9.00

    Steakhouse cut.

  • Triple Truffle Fries

    A$19.00

    White truffle, black truffle, truffle mayo, parmesan reggiano, chipotle ketchup.

  • Sweet Potato Planks

    A$10.00

    Chipotle cinnamon, sriracha mayo.

  • Blue Chips

    A$18.00

    House cut fries, blue cheese crumble, gorgonzola cream, applewood smoked bacon, scallion

  • Onion Ring Tower

    A$12.00

    Panko crumbed, thick vidalia, bourbon dijon.

  • Parmesan Shoestring Fries

    A$16.00

    Garlic, chives, grana padano, jalapeno ketchup.

  • Traditional Poutine

    A$15.00

    Beef gravy, house cut fries, St. Albert cheese curds.

MENU - DAILY TACO - MONDAY

  • Tropical Fish

    $

MENU - DAILY TACO - TUESDAY

  • Ahi Tuna

    $

MENU - DAILY TACO - WEDNESDAY

  • Grilled Steak

    $

MENU - DAILY TACO - THURSDAY

  • Cajun Chicken

    $

MENU - DAILY TACO - FRIDAY

  • Fried Fish

    $

MENU - DAILY TACO - SATURDAY

  • Pulled Pork

    $

MENU - DAILY TACO - SUNDAY

  • Philly Steak

    $

MENU - DAILY TACO - DAILY

  • Vegan Taco

    $

MENU - SANDWICHES

  • Cheese Steak

    A$26.00

    Ribeye, tenderloin, cheddar, monterey jack, brick, red wine jus, roast garlic, caramelized onion, fried peppers, mushrooms.

  • Butcher Steak

    A$32.00

    Braised mushrooms, fried onions, 8 oz grilled prime rib, crispy onion, horseradish aioli, fried peppers, beef jus, open faced

  • Chicken Philly

    A$24.00

    Chicken, field mushrooms, caramelized onion, fried peppers, cheddar, monterey jack, brick

  • Fried Fish

    A$22.00

    Tempura style blue cod, fennel slaw, wasabi caper remoulade, hoagie bun, grilled citrus.

  • Chicken Avocado Brie Wrap

    A$21.00

    Chicken, pesto aioli, double smoked bacon, greens.

  • Prime Rib Dip

    A$22.00

    Carved prime ribeye beef, sliced tenderloin, horseradish aioli, beef jus, hot prepared horseradish

  • Grilled Vegetable Wrap

    A$18.00

    Green zucchini, red onion, bell pepper, portobello, caramelized onions, roma tomato, hummus

  • Pulled Pork

    A$21.00

    Slow roasted pork shoulder, smoky BBQ, fennel slaw.

MENU - SALADS

  • Chicken Kale Caesar

    A$22.00

    Rosemary garlic crouton, crispy smoked bacon, grana padano, grilled citrus, peppercorn garlic caesar.

  • Steak

    A$32.00

    8oz prime rib medallion, blue cheese crumble, tomato confit, caramelized onion, crispy onion, maple shallot vinaigrette

  • The Big Chopped Salad Bowl

    A$24.00

    Mixed greens, cucumber, carrot, radish, grape tomato, avocado, red onion, roasted beetroot, chickpea, cashew, pineapple, sweet onion vinaigrette.

  • Ahi Tuna

    A$26.00

    Rare tuna, watermelon radish, grilled pineapple, beetroot, black sesame, avocado, cashew, ginger soy, cilantro, carrot, cucumber, mixed greens

MENU - CHEF INSPIRED BURGERS

  • GPH

    A$24.00

    Blue cheese crumble, gruyere, caramelized onions, horseradish cream, roasted tomato

  • Chicken

    A$21.00

    Cranberry salsa, double cream brie, pesto aioli.

  • California

    A$23.00

    Fresh avocado, brie, roma tomato, red onions, pesto.

  • Garden Veggie

    A$19.00

    Mixed greens, caramelized onion, avocado, roma tomato, egg-free basil aioli.

  • Pub

    A$23.00

    Aged cheddar, applewood smoked bacon, BBQ, crispy onion, pesto aioli, all the groceries.

  • Prime

    A$18.00

    All the groceries.

  • French

    A$25.00

    White truffle, portobello, camembert, truffle mayo.

MENU - FAVOURITES

  • Chicken Curry Rice Bowl

    A$26.00

    Sweetened coconut, bell pepper, caramelized onion, lime zest, roasted cashews, cilantro, chili, scented rice. .

  • Soco Chicken

    A$34.00

    Grilled chicken breast, roasted garlic, field mushroom, double smoked bacon, cripsy herbed mini potato, grilled vegetables.

  • Drunken Penne

    A$30.00

    Sweet black sambuca, spicy chipotle, bechamel, flambeed bourbon, chorizo, chicken, tiger shrimp.

  • Flame Grilled Ribeye

    A$55.00

    16oz AAA Canadian beef, aged 35 days, roasted herb crushed potatoes, grilled vegetables.

  • Bacon Truffle Mac & Cheese

    A$28.00

    Penne, cheddar, gruyere, swiss, smoked bacon, cream, truffle.

  • Gorgonzola Rib Steak

    A$58.00

    16oz AAA Canadian beef, aged 35 days, gorgonzola cream, blue cheese crumble, roasted herb crushed potatoes, grilled vegetables.

  • Fish & Chips

    A$22.00

    Grilled citrus, fennel slaw, wasabi caper tartar.

  • Prime Rib Medallion

    A$42.00

    8oz prime ribeye, roasted herb crushed potatoes, field mushrooms, caramelized onions, beef gravy, grilled vegetables

MENU - DESSERT

  • Donut

    A$12.00

    Donut holes, cinnamon sugar, caramel chocolate dipper